Lamiaceae
The Lamiaceae family, also known as the mint or deadnettle family, comprises a large group of dicotyledonous plants, including many valuable agricultural, culinary, and medicinal crops. In the agricultural sector, members of this family are highly valued for their high concentration of essential oils, tannins, and phytoncides, making them essential raw materials for the pharmaceutical, cosmetic, and food industries.
What the section contains
Clerodendrum indicum
Clerodendrum indicum
Clerodendrum infortunatum
Clerodendrum infortunatum
Clerodendrum minahassae
Clerodendrum minahassae
Clerodendrum myrmecophilum
Clerodendrum myrmecophilum
Clerodendrum nutans
Clerodendrum nutans
Clerodendrum phlomidis
Clerodendrum phlomidis
Clerodendrum polycephalum
Clerodendrum polycephalum
Clerodendrum speciosissimum
Clerodendrum speciosissimum
Clerodendrum speciosum
Clerodendrum speciosum
Clerodendrum thyrsoideum
Clerodendrum thyrsoideum
Clerodendrum tomentosum
Clerodendrum tomentosum
Clerodendrum triphyllum
Clerodendrum triphyllum
Clerodendrum umbellatum
Clerodendrum umbellatum
Clerodendrum uncinatum
Clerodendrum uncinatum
Clerodendrum viscosum
Clerodendrum viscosum
Clerodendrum volubile
Clerodendrum volubile
Clerodendrum wallichii
Clerodendrum wallichii
Clinopodium
Clinopodium x Hesperozygis
1 item
Clinopodium
Clinopodium L.
1 item
Clinopodium acinos
Clinopodium acinos
Clinopodium brevifolium
Clinopodium brevifolium
Clinopodium brownei
Clinopodium brownei
Clinopodium chinense
Clinopodium chinense
Clinopodium corsicum
Clinopodium corsicum
Clinopodium gracile
Clinopodium gracile
Clinopodium grandiflorum
Clinopodium grandiflorum
Clinopodium graveolens
Clinopodium graveolens
Clinopodium hostii
Clinopodium hostii
Clinopodium menthifolium
Clinopodium menthifolium
Clinopodium micranthum
Clinopodium micranthum
Clinopodium serpyllifolium
Clinopodium serpyllifolium
Clinopodium suaveolens
Clinopodium suaveolens
Clinopodium uhligii
Clinopodium uhligii
Clinopodium umbrosum
Clinopodium umbrosum
Clinopodium vimineum
Clinopodium vimineum
Cloud Sage
Salvia nubicola
Clustered mountain mint
Pycnanthemum muticum
Coast hedge-nettle
Stachys chamissonis
Coastal Sideritis
Sideritis littoralis
Coleus
Solenostemon x Perilla
1 item
Coleus
Coleus
20 items
Collinsonia
Collinsonia
Colquhounia
Colquhounia
1 item
Comanthosphace
Comanthosphace
1 item
Congea
Congea
2 items
Conradina
Conradina A. Gray
1 item
Conradina
Conradina
Conradina glabra
Conradina glabra
Coridothymus
Coridothymus
Cornuta obovata
Cornuta obovata
Cornutia
Cornutia
2 items
Corsican Mint
Mentha requienii
Corsican stachys
Stachys corsica
Creeping sage
Salvia procurrens
Creeping sage
Salvia sonomensis
Cretan germander
Teucrium creticum
Cretan hedge nettle
Stachys cretica
Cretan savory
Clinopodium creticum
Crimean germander
Teucrium krymense
Crimean thyme
Thymus tauricus
Lamiaceae
These plants have a global distribution, though the greatest species diversity is found in the Mediterranean and regions with temperate climates. Historically, many Lamiaceae species were domesticated in these zones, adapting to dry periods and specific soil conditions. Today, industrial plantations of basil, mint, lemon balm, and sage are successfully cultivated in many countries across the globe.
Botanically, the family is easily recognized by its distinctive features: a square stem, opposite leaf arrangement, and zygomorphic flowers with a characteristic lip shape. The root system of most representatives is well-developed, allowing them to effectively penetrate various soil layers. Flowers are often arranged in spike-like or head-like inflorescences that attract numerous pollinators.
For successful cultivation of Lamiaceae, access to sunlight and soil aeration are critical. Most crops in this family prefer light, well-drained soils with a neutral or slightly alkaline pH. Agronomic practices include regular weeding, as these plants are highly sensitive to weed competition during early development, as well as moderate watering to prevent waterlogging at the roots.
- Commercial use: essential oil production
- Medical application: herbal medicine and extracts
- Culinary value: herbs and seasoning
- Plant protection: use as natural repellents
The primary threats to industrial Lamiaceae crops include fungal infections, such as powdery mildew and various types of rot, which often occur due to improper moisture management. Pests, including aphids and spider mites, can also cause significant damage to crop yields. Effective protection strategies rely on crop rotation and the timely application of approved biological control agents.