agronom.info agronomy portal
Reference · Crops

Lamiaceae

862 sections — choose below or search on the left.

Main sections

Sage58 Spurflower13 Premna11 Prostanthera8 Prunella L.3 Rotheca3 Rostrinucula2 Pogostemon1 Prasium1 Prostanthera Labill.1 Pseudocaryopteris1 Pycnanthemum Michx.1 Saccocalyx1
862 sections

Results

Spurflower Plectranthus L’Hér. 13 items Plectranthus zatarhendi Plectranthus zatarhendi Pogostemon Pogostemon 1 item Pogostemon auricularis Pogostemon auricularis Pogostemon brachystachys Pogostemon brachystachys Pogostemon championii Pogostemon championii Pogostemon crassicaulis Pogostemon crassicaulis Pogostemon deccanensis Pogostemon deccanensis Pogostemon erectus Pogostemon erectus Pogostemon globulosus Pogostemon globulosus Pogostemon helferi Pogostemon helferi Pogostemon quadrifolius Pogostemon quadrifolius Pogostemon stellatus Pogostemon stellatus Pogostemon yatabeanus Pogostemon yatabeanus Prasium Prasium 1 item Premna Premna 11 items Prostanthera Prostanthera 8 items Prostanthera Labill. Prostanthera Labill. 1 item Prunella L. Prunella L. 3 items Spear-leaved self-heal Prunella hastifolia Selfheal hybrid Prunella hybrids Hyssop-leaved selfheal Prunella hyssopifolia Intermediate self-heal Prunella intermedia Prunella prunelliformis Prunella prunelliformis Webb's selfheal Prunella webbiana Pseudocaryopteris Pseudocaryopteris 1 item Pycnanthemum Pycnanthemum Pycnanthemum Michx. Pycnanthemum Michx. 1 item Pycnanthemum flexuosum Pycnanthemum flexuosum Mountain mint Pycnanthemum hybrids Pycnanthemum muticum Pycnanthemum muticum Mountain mint Pycnanthemum pycnanthemoides Slender mountain mint Pycnanthemum tenuifolium Torrey's mountain mint Pycnanthemum torreyi Whorled mountain mint Pycnanthemum verticillatum Virginia mountain mint Pycnanthemum virginianum Rostrinucula Rostrinucula 2 items Rotheca Rotheca 3 items Saccocalyx Saccocalyx 1 item Sage Salvia L. 58 items Salvia abrotanoides Salvia abrotanoides Egyptian sage Salvia aegyptiaca African sage Salvia africana Algerian sage Salvia algeriensis Salvia amplexicaulis Salvia amplexicaulis White Sage Salvia apiana Silver sage Salvia argentea Golden sage Salvia aurea Austrian sage Salvia austriaca Blue sage Salvia azurea Shrubby blue sage Salvia ballotiflora Barrelier's sage Salvia barrelieri Blanco's Sage Salvia blancoana Brachiated sage Salvia brachiata Short-toothed sage Salvia brachyodon Bracteate sage Salvia bracteata Canary Island sage Salvia canariensis Candelabra sage Salvia candelabrum White sage Salvia candidissima Salvia canescens Salvia canescens

Lamiaceae

The Lamiaceae family, also known as the mint or deadnettle family, comprises a large group of dicotyledonous plants, including many valuable agricultural, culinary, and medicinal crops. In the agricultural sector, members of this family are highly valued for their high concentration of essential oils, tannins, and phytoncides, making them essential raw materials for the pharmaceutical, cosmetic, and food industries.

These plants have a global distribution, though the greatest species diversity is found in the Mediterranean and regions with temperate climates. Historically, many Lamiaceae species were domesticated in these zones, adapting to dry periods and specific soil conditions. Today, industrial plantations of basil, mint, lemon balm, and sage are successfully cultivated in many countries across the globe.

Botanically, the family is easily recognized by its distinctive features: a square stem, opposite leaf arrangement, and zygomorphic flowers with a characteristic lip shape. The root system of most representatives is well-developed, allowing them to effectively penetrate various soil layers. Flowers are often arranged in spike-like or head-like inflorescences that attract numerous pollinators.

For successful cultivation of Lamiaceae, access to sunlight and soil aeration are critical. Most crops in this family prefer light, well-drained soils with a neutral or slightly alkaline pH. Agronomic practices include regular weeding, as these plants are highly sensitive to weed competition during early development, as well as moderate watering to prevent waterlogging at the roots.

  • Commercial use: essential oil production
  • Medical application: herbal medicine and extracts
  • Culinary value: herbs and seasoning
  • Plant protection: use as natural repellents

The primary threats to industrial Lamiaceae crops include fungal infections, such as powdery mildew and various types of rot, which often occur due to improper moisture management. Pests, including aphids and spider mites, can also cause significant damage to crop yields. Effective protection strategies rely on crop rotation and the timely application of approved biological control agents.