KUBANO

Sweet pepper variety KUBANO is a conical fruit weighing 120 to 140 grams, 9-11 cm long, and 5-7 cm in diameter. The fruit wall thickness is 2-3 mm, and the fruit has 2-3 chambers. In technical ripeness, the fruits are light green, turning into a vibrant red at biological ripeness. This variety features a vigorous plant with large dark green leaves and shortened internodes, promoting good leaf coverage.

KUBANO is a medium-early variety, maturing in 100 to 115 days after germination. It is suitable for cultivation both in open ground and in plastic greenhouses, making it versatile for various climatic conditions. The pepper is resistant to tobacco mosaic virus (ToMV), significantly increasing its reliability and yield.

This variety is widely used for fresh consumption and is also suitable for processing. Due to its characteristics and disease resistance, KUBANO is an excellent choice for gardeners and farmers seeking a high-quality and flavorful sweet pepper harvest.