Wheat Odesskaya Generosity

Winter wheat variety 'Odesskaya Generosity' is a semi-dwarf, high-yielding variety intended for cultivation under intensive farming practices or irrigation. This variety is characterized by medium late maturity, with heading and ripening occurring 2–3 days later than the Antonovka variety. 'Odesskaya Generosity' exhibits high yield potential, ranging from 80.4 to 124.6 c/ha (8.0–12.5 t/ha), making it attractive for cultivation in forest-steppe and steppe regions.

The variety is highly resistant to lodging, shattering, and seed germination on the root, ensuring grain preservation and quality. Its cold and winter hardiness are moderate, yet it possesses high drought and heat tolerance. Additionally, 'Odesskaya Generosity' is comprehensively immune to plant diseases, reducing the risk of yield loss and the need for frequent protective treatments.

The grain belongs to the red wheat category and is distinguished by high protein content — 12.6–13.8% — as well as high gluten levels (28–34%), positively affecting flour quality. Flour strength ranges from 286–318 arbitrary units. The 1000-grain weight falls within 42–45 g. The recommended seeding rate is 4.5–5.0 million viable seeds per hectare, ensuring optimal plant development and maximum productivity.