Lenora sugar beet is a high-yielding variety developed in 2004 and belonging to the F1 generation, ensuring stable expression of key traits. This variety is designed for high sugar content and provides a good yield, making it popular for agricultural production and industrial use, including sugar and ethanol production. The approved cultivation zone is the third, corresponding to specific climatic conditions.
Sowing Lenora seeds is recommended in mid-April, when soil temperature reaches approximately +8 degrees. For successful cultivation, well-lit areas with neutral or slightly acidic soil are required. Harvesting occurs during dry weather from September to October. The roots have a dark burgundy color and are suitable for long-term storage, allowing the product to retain quality for an extended period.
The Lenora variety is characterized by high adaptability to climatic conditions and resistance to short-term cold spells, ensuring uniform germination and stable plant development. Due to these characteristics, as well as high seed germination rates, Lenora is a profitable choice for farmers aiming to obtain a high-quality and abundant sugar beet harvest.
