IRLANDER

The IRLANDER pepper variety is a medium-maturing type intended for cultivation under plastic covers. Plants are medium-height, reaching up to 1.1 meters, which ensures ease of care and harvest. Fruits have a prism-like shape and glossy surface, are relatively large, weighing up to 200 grams or more. Fruit wall thickness ranges from 5.8 to 6.2 mm, giving them density and juiciness.

Fruit color changes during ripening: they are green in technical maturity and bright orange in biological maturity. This unique color transition is accompanied by changes in flavor, allowing harvest at different ripening stages depending on preference. Fruit flesh is aromatic, sweet, and juicy, making this variety versatile for various culinary uses.

The IRLANDER variety is characterized by high market yield, reaching 3-3.5 kg per square meter. It is valued for its large fruit size, excellent taste, and disease resistance, ensuring a stable and high-quality harvest. These features make this variety attractive both for commercial cultivation and for private farms.