PIGMALION

PIGMALION — a mid-early hybrid of sweet pepper, intended for cultivation in open ground and under plastic coverings. The plant is compact, reaching a height of 75–80 cm, which facilitates care and harvesting. Up to 8–10 fruits form simultaneously on one plant, ensuring high yield up to 7 kg per square meter.

PIGMALION fruits have a drooping prism-shaped form with a slightly ribbed surface and strong gloss. In technical ripeness, they are light green, and in biological ripeness — bright orange. Fruit weight varies from 120 to 180 grams, with wall thickness of 5–7 mm, which gives them juiciness and excellent flavor. Due to its universal use, the pepper is suitable for fresh consumption, home cooking, and preservation.

The hybrid exhibits high heat tolerance and increased resilience to adverse weather conditions and diseases, ensuring a stable and prolonged yield. The fruits are uniform, making them attractive for sale and use. High yield potential and stress resistance make PIGMALION a reliable choice for gardeners and farmers.