Pepper Dakar

DACA pepper variety belongs to medium-early types with high yield and universal use. The plant is medium-height, reaching up to 60 cm, making it suitable for cultivation both in open and covered ground. The bushes are flexible and can withstand temporary cold spells, broadening their cultivation possibilities in various climatic conditions.

The fruits are large, cube-shaped, with wall thickness of 8-9 mm. At the beginning of ripening, they are green, which later changes to orange-red, giving them an attractive appearance. The weight of one fruit is about 210 grams. The pepper has a sweet taste without bitterness and a pleasant aroma, making it popular for fresh consumption and culinary processing.

For successful cultivation of the DACA variety, sowing is recommended in March-April at a depth of 2-4 cm and planting scheme of 50 x 30 cm. The plant requires timely watering, feeding, and soil loosening to achieve maximum yield, which can reach up to 8 kg per square meter. The variety is resistant to diseases and tobacco mosaic virus, contributing to stable and high-quality harvests.