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20 October 2020
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SKU #1140
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Dennis F1
Pepper
Seminis Vegetable SeedsUser rating
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Fruit; shape
Cubic
Fruit; color (biological maturity)
Red
Fruit; color (technical maturity)
Green
Fruit; wall thickness
6-7mm
Prices in stores
from58 €per 1000 seeds
pack from 1.45 € per 10 pcs
12 offers from 6 stores
Store offers · 12 from 6 stores
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Available at: 10sotok · Agroterem · Фазенда · Семена Оптом · Semena-online · Веснодар
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About product
Mid-season maturing hybrid. Very popular sweet pepper hybrid. Matures in 75–80 days after transplanting. The plant is very vigorous with excellent fruit-setting ability even at low temperatures. Fruits are elongated-cuboid, measuring 14 x 8 cm, with thick walls and very uniform shape. Fruit color varies from green (technical maturity) to attractive red (biological maturity). Produces high yields…
Fruit; shape
Cubic
Fruit; color (biological maturity)
Red
Fruit; color (technical maturity)
Green
Fruit; wall thickness
6-7mm
Description
Mid-season maturing hybrid. Very popular sweet pepper hybrid. Matures in 75–80 days after transplanting. The plant is very vigorous with excellent fruit-setting ability even at low temperatures. Fruits are elongated-cuboid, measuring 14 x 8 cm, with thick walls and very uniform shape. Fruit color varies from green (technical maturity) to attractive red (biological maturity). Produces high yields of excellent quality fruits. Resistant to tobacco mosaic virus (Tm0). Recommended for cultivation in glass and plastic greenhouses, temporary plastic covers, as well as in open ground.
Crop & resistance
Crop
Disease resistance
Specifications hover over for a hint about the specification
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; color (technical maturity)
Fruit; color (technical maturity)
Technical maturity of pepper occurs 20-45 days after flowering. Such fruits are fully formed and have light green, green, dark green, yellow, or cream color. |
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| Fruit; wall thickness | 6-7mm |
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Fruit; length-to-diameter ratio
Fruit; length-to-diameter ratio
Pepper is divided into large, medium, and small based on fruit size. Measurements are taken along the length if the length exceeds the width, and along the width if the width is greater than or equal to the length. |
14cm x 8cm |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
72 - 78 days |
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Growth Strength
Growth Strength
Pepper varieties differ in growth strength, ranging from low-growing (30-40 cm) to tall varieties reaching 2-3 meters. Accordingly, they are divided into determinate and indeterminate varieties. |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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| Fruit; number of locules | |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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| Catalog | Catalog → Pepper |
| Manufacturer | Seminis Vegetable Seeds |
| Legal data |
Show · 1
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| Country | USA |
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