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Pepper

PREDI

Direction
Sweet
Cultivation
Covered Ground, Open Ground
Ripening Period
80 - 100 days
Fruit; shape
Cubic
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8
Reviews
0
Producer
Vilmorin-Mikado S.A.S.
Fruit; color (technical maturity)
Green
Fruit; color (biological maturity)
Bright Red
Fruit; mass
200-250 grams
Description PREDI
The PREDI pepper variety is a versatile mid-early maturing hybrid with cube-shaped fruits that change color from green at technical ripeness to intense red at biological ripeness. The fruits feature a smooth surface, uniformity, and high quality, with an average weight of 220-250 grams and length of 14-16 cm. The plant exhibits moderate growth vigor, good leafiness, and a semi-spreading, low-growing habit with hanging cylindrical fruits. The PREDI variety shows high adaptability to various growing conditions, making it suitable for cultivation under plastic coverings with yields of 6.5-7.5 kg per square meter. The pepper is resistant to tobacco mosaic virus (TMV), enhancing its reliability and yield stability. Due to its flavor qualities and appearance, this sweet pepper is recommended for fresh consumption, making it popular both on the market and in home gardens. Thus, the PREDI pepper combines attractive appearance, high productivity, and disease resistance, ensuring its popularity among vegetable growers. Its versatility and fruit quality make this variety an excellent choice for those who value taste and reliability when cultivating sweet peppers.
Specifications PREDI
Diseases
Viruses
Mosaic viruses
Direction
Sweet
Cultivation
Covered Ground
Open Ground
Ripening Period
80 - 100 days
Fruit; shape
Cubic
Fruit; color (technical maturity)
Green
Fruit; color (biological maturity)
Bright Red
Fruit; mass
200-250 grams
Fruit; length-to-diameter ratio
14cm x 8cm
Country
France
Registration Year
2008
Catalog
Varieties
Vegetable Crops
Manufacturer
Vilmorin-Mikado S.A.S.
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