KWS KARUZUM

KWS KARUZUM is a medium-maturing spring wheat variety of first class quality, characterized by high yield and excellent protein content. This variety is noted for its high falling number, indicating outstanding technological suitability and grain quality. The 1000-grain mass is at a high level, ensuring large grain size and attractiveness for processing.

KWS KARUZUM plants have an average height of about 95 cm and a low to medium stem density, which promotes good ventilation and reduces disease risk. The number of grains per head is average, and the maturation period is medium, allowing for effective planning of agricultural activities and harvest collection.

The variety exhibits high resistance to major leaf diseases, including powdery mildew, yellow rust, and brown leaf rust, as well as to Fusarium head blight. Additionally, there is moderate to high resistance to Pyrenophora leaf spot and Septoria leaf spot. Stable resistance to lodging ensures harvest preservation under unfavorable weather conditions. All these characteristics make KWS KARUZUM a reliable choice for obtaining high-quality and high-yield wheat.