Anulka

Wheat variety Anulka is a mid-early maturing variety recommended for cultivation in steppe regions. The ripening period is approximately 50-56 days, allowing for harvest at optimal times. Plant height varies from 82 to 94 cm, providing good stability and ease of harvesting. Yield potential reaches 6.3 tons per hectare, making this variety attractive for grain production.

Anulka variety is distinguished by high resistance to various diseases and stress factors, reducing the risk of yield losses and minimizing the need for intensive plant protection. It is adaptable to cultivation conditions, allowing successful growing on different soil types and in various climatic conditions. Grain quality is rated as strong, with protein content ranging from 13.7-14.6%, positively affecting nutritional value and technological properties of wheat. Thousand-grain weight is 42-46 grams, indicating good grain development and density.

Anulka is intended for grain use, making it a versatile choice for farmers focused on producing high-quality grain. Thanks to the combination of high yield, resistance, and grain quality, this variety is a profitable and reliable solution for agricultural production in steppe zones.