SKU #43831
·
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Table Beet Ricar F1
Table Beet
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Direction
Bunch products, Processing, Storage
Root: shape
Round
Root vegetable: color
Dark Red
Root vegetable: rings
No Rings
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Description
Ricar F1 — a mid-early hybrid of table beet with a vegetation period of 100-105 days, allowing for harvest at optimal times. Plants feature a compact leaf rosette with vertically positioned leaves, promoting good aeration and reducing disease risk. The roots are round with a smooth skin and a vibrant red color both inside and out, without ring formation even under adverse weather conditions.
The hybrid has high sugar content, reaching 14-15%, making it especially valuable for fresh consumption, processing, and long-term storage. Due to its resistance to powdery mildew and rizoctonia, as well as good drought and high-temperature tolerance, Ricar F1 is suitable for cultivation under various climatic conditions and on different soil types. The recommended seeding rate is 450-550 thousand seeds per hectare, provided optimal soil moisture is maintained.
This table beet hybrid is distinguished by stable productivity and high-quality yields, making it an attractive choice for both commercial plantings and home gardens. High sugar content and uniform root shape ensure versatility — from fresh consumption to processing and storage — while preserving flavor and market quality.
The hybrid has high sugar content, reaching 14-15%, making it especially valuable for fresh consumption, processing, and long-term storage. Due to its resistance to powdery mildew and rizoctonia, as well as good drought and high-temperature tolerance, Ricar F1 is suitable for cultivation under various climatic conditions and on different soil types. The recommended seeding rate is 450-550 thousand seeds per hectare, provided optimal soil moisture is maintained.
This table beet hybrid is distinguished by stable productivity and high-quality yields, making it an attractive choice for both commercial plantings and home gardens. High sugar content and uniform root shape ensure versatility — from fresh consumption to processing and storage — while preserving flavor and market quality.
Crop & resistance
Disease resistance
Specifications
| Direction | |
|---|---|
| Root: shape | |
| Root vegetable | |
| Color | |
| Rings | |
| Maturation Period | 100-110 days |
| Registration year | 2014 |
| Catalog | Catalog → Table Beet |
| Legal data |
Show · 1
|
| Country | Ukraine |
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