Fodder beet BETINA

Stable yield for processing and long-term storage

Czech breeding by Semo is renowned for its adaptability to challenging climatic conditions, and the 'Betina' beet is a prime example. Unlike many early-maturing hybrids focused solely on bunching, this Detroit-type variety is engineered to produce heavy, uniform roots that retain their commercial quality even during extended storage periods.

Key Advantages

• High Marketability: The 100–110 day maturity period allows for precise harvest planning. The round shape of the roots minimizes waste during industrial peeling, making this variety a favorite among processors.
• Disease Resistance: The standout feature of 'Betina' is its robust genetic resistance to Cercospora leaf spot and powdery mildew. In high-humidity conditions where other varieties suffer from severe foliar damage, this hybrid keeps its canopy healthy until harvest.
• Culinary Quality and Shelf Life: The flesh is a rich, dark burgundy color, free of white rings, ensuring an attractive look for fresh market produce. Its firm internal structure makes it perfect for long-term winter storage, maintaining its juiciness and weight over months.

'Betina' by Semo is an optimal choice for farms focused on supply to retail chains and the processing sector. It requires standard agronomic care but offers higher reliability due to its natural immunity. If you are looking for a predictable yield with minimal risk of foliage disease, this variety is a dependable foundation for your crop rotation.