Mid-season variety — 110-150 days from germination to harvest. Plant height 45-55 cm, with compact fruit placement at the lower part. Fruits ripen uniformly. Fruits are cylindrical, 14-18 cm long, 4-6 cm in diameter, weighing 100-165 g, dark purple. Flesh is greenish, dense, free of bitterness, excellent taste. Good transportability. Fruits are used in home cooking, canning, and processing.
Compact, low-growing (45-55 cm) plant, characterized by early and uniform branching, compact fruit placement at the lower part of the plant. Calyx without thorns. Uniform fruit ripening. Yield up to 8 kg/sq.m. Suitable for cultivation in greenhouses, in southern regions — in open ground. Ripening period: early-mid season, from full germination to technical ripeness 110-150 days. Fruit is cylindrical. Length 14-17 cm. Diameter 3-6 cm. Weight 100-164 g. Color at technical ripeness is dark purple, at biological ripeness — brownish. Flesh is greenish, dense, free of bitterness. Fruits have excellent taste. Resistant to bacterial wilt and mosaic. Slightly affected by wilting diseases. Use: for cooking and canning. The early ripening and uniform fruiting of the 'Almaz' variety ensure you will definitely get a harvest. Since the fruit ripening of the 'Almaz' variety is uniform, you can be sure that the harvest will be sufficient for preparing all your planned dishes and preserves. The absence of thorns on the fruit calyx makes harvesting and cleaning the fruits very easy. The 'Almaz' variety fruits have good transportability. Due to the increased flesh density and absence of bitterness, the 'Almaz' variety is ideal for culinary use. You will enjoy the excellent taste of dishes you prepare yourself.
