Noel sugar beet is a high-quality hybrid distinguished by high disease resistance and adaptability to various soil types. This variety is suitable for cultivation in different climatic zones, making it a versatile choice for farmers. Seeds are packed in polyethylene containers of 100,000 units and are produced in Germany, ensuring their high quality and reliability.
A medium-height plant with a vegetative period of about 180 days belongs to the mid-late maturing varieties. The Noel root has an oval-conical shape and a long form. The average yield reaches 420.8 centners per hectare, and the sugar content in the roots is 18.2%, indicating high sugar content of the hybrid. In addition, Noel has moderate resistance to root maggots and cercosporosis, reducing the risk of yield loss due to diseases.
For successful cultivation, sowing is recommended when soil temperature reaches 6-8°C, with seed planting depth of 3-4 cm. The plant requires adequate moisture, especially during germination and root formation. Noel is suitable for processing and has good harvest retention, making it profitable for commercial sugar and other product production. High marketability and adaptability to growing conditions make this hybrid attractive for farmers seeking a stable and high-quality yield.