Bojana

Soybean variety Bojana is a medium-maturing hybrid with a vegetation period of 90 to 97 days. Plants reach a height of 77 to 89 cm, which ensures ease of care and harvest. The seeds have a distinctive red color, and the pods are white or straw-yellow, giving the variety a distinctive appearance.

Bojana variety is characterized by high protein content in the seeds — from 13.3 to 13.6 %, as well as high gluten content — 27-28 %. These indicators make it attractive for use in the food industry and feed production. Yield potential reaches 13.5 tons per hectare, indicating high productivity of the variety.

This variety is recommended for cultivation in areas such as the Forest Steppe, Polесье, and Steppe. Bojana exhibits high resistance to major soybean diseases, including powdery mildew, root rot, brown rust, stink bug, and fusarium, confirmed by resistance ratings of 8 to 9 points. This makes the variety a reliable choice for farmers seeking a stable and high-quality yield.