Beglyanka raspberry is a medium-sized bush with a height of 170 to 200 cm and standard greenery. First-year canes are brown and almost lie on the ground, while on the second year they turn gray and stretch towards the sun. Leaves are oval, hairless, with many small serrations, and thorns on stems are present only in the lower part. This variety has a weak-spreading bush type and is suitable for growing on garden plots, as well as near building walls and fences due to its disease and pest resistance. Beglyanka raspberry fruits are large, weighing from 7 to 10 grams, have a conical shape, and bright yellow or golden-apricot color. Berries have a resilient skin that easily bursts upon biting, revealing juicy and watery pulp with a rich sweet taste, without sourness or bitterness. Due to its sparkling taste and sweetness, the harvest of this variety is often called "apricot." Fruits hold well on peduncles and do not fall off even when overripe. The Beglyanka variety differs in high yield and early maturation, allowing berries to be harvested from July to September. It is undemanding in care, easy to grow, and demonstrates good winter hardiness. Yield reaches about 2 kg per bush, making this variety attractive for gardeners wishing to obtain a stable and high-quality harvest of tasty and beautiful yellow raspberries.