Golden Autumn

The "Golden Autumn" raspberry is a remontant variety with a late ripening period, starting to fruit in mid-August and continuing to yield until the first frosts. The bushes are medium-sized, reaching heights from 1.5 to 2 meters, slightly branched and loosely spreading. Canes are erect, brown in color with a slight waxy coating, and have few thorns, mostly located in the lower part. The variety is distinguished by its good ability to form young canes, which contributes to high yield.

The berries of "Golden Autumn" are golden-yellow, medium-sized, cone-shaped, with minimal fuzz. They have a pleasant sour-sweet taste with a delicate raspberry aroma and an average mass of about 6-7 grams. The fruits hold firmly on the receptacles and do not fall off, ensuring excellent transportability. Due to their juiciness and taste qualities, the berries are suitable for fresh consumption, as well as processing or freezing.

The variety is characterized by high frost resistance — withstanding temperatures down to -30 degrees, and also possesses high immunity to typical diseases and pests, which eases care and increases yield stability. The yield of the variety is high and can reach from 2.5 to 9 kg per bush depending on growing conditions. "Golden Autumn" is well adapted to various climatic zones, making it a universal choice for gardeners.