SKU #65349
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SPRINTER
Radish
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Redis Type
Radish
Growing Period
Spring
Maturation Period
18 - 20 days
Root vegetable; weight
20 - 25 grams
About product
Radish variety Sprinter is super-early maturing, reaching technical maturity in just 18-21 days from germination. The plant forms a semi-erect rosette of leaves with reverse-ovate, grayish-green leaves and petioles with anthocyanin coloring. The round roots have a smooth, bright red skin and a convex head, giving them a rich and attractive appearance.The radish flesh is white, juicy, and tender, w…
Redis Type
Radish
Growing Period
Spring
Maturation Period
18 - 20 days
Root vegetable; weight
20 - 25 grams
Description
Radish variety Sprinter is super-early maturing, reaching technical maturity in just 18-21 days from germination. The plant forms a semi-erect rosette of leaves with reverse-ovate, grayish-green leaves and petioles with anthocyanin coloring. The round roots have a smooth, bright red skin and a convex head, giving them a rich and attractive appearance.
The radish flesh is white, juicy, and tender, with a mild spicy taste, while maintaining freshness for a long time without becoming limp. The roots are dense and resistant to cracking, which enhances their market quality. The mass of one root varies from 18-20 g to 25-28 g, ensuring a high yield - from 2.0-2.3 kg to 2.8-3 kg per square meter.
For planting the Sprinter variety, it is recommended to use light, structured, and well-fertilized soils. Sowing is carried out at the end of April - beginning of May at a depth of about 1 cm with rows 5-7 to 15 cm apart. Thanks to its super-early maturing and high-yielding characteristics, this variety is ideal for obtaining an early radish crop with excellent taste and market qualities.
The radish flesh is white, juicy, and tender, with a mild spicy taste, while maintaining freshness for a long time without becoming limp. The roots are dense and resistant to cracking, which enhances their market quality. The mass of one root varies from 18-20 g to 25-28 g, ensuring a high yield - from 2.0-2.3 kg to 2.8-3 kg per square meter.
For planting the Sprinter variety, it is recommended to use light, structured, and well-fertilized soils. Sowing is carried out at the end of April - beginning of May at a depth of about 1 cm with rows 5-7 to 15 cm apart. Thanks to its super-early maturing and high-yielding characteristics, this variety is ideal for obtaining an early radish crop with excellent taste and market qualities.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
| Redis Type | |
|---|---|
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Growing Period
Growing Period
For autumn-winter cultivation of radish, varieties with low branching and short growing period are preferable, which exhibit strong root growth under low light conditions. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
18 - 20 days |
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Root vegetable; weight
Root vegetable; weight
Carrot roots vary in weight from 60-150 g, sometimes 300-500 g. |
20 - 25 grams |
|
Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
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Root vegetable; color
Root vegetable; color
Carrot root can be orange, red-orange, pink, yellow, white, purple. The intensity of color depends on the content of pigments. |
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| Registration year | 2008 |
| Catalog | Catalog → Radish |
| Legal data |
Show · 7
|
| Country | Russia |
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