Prices in stores
from1.5 €per 1000 seeds
pack from 0.16 € per 3 g
11 offers from 10 stores
Radish Type
Radish
Growing Period
Spring
Maturation Period
20 - 25 days
Root vegetable: weight
25 - 30 grams
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Store offers · 11 from 10 stores
11 offers in 10 stores — from 1.5 € per 1000 seeds.
Available at: astrahan-poryadok-ru · Baza Proraba · black-net-ua · borovik24-ru · Greenmarket · Kostiuk · kvitanka-com-ua · semena-kms-ru · staryjoskol-poryadok-ru · supersad-com-ua
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Description
The "Market Queen" radish variety is an early-maturing variety intended for sowing in early spring. The roots of this radish have a round or round-oval shape, a smooth surface, and a rich red color. The mass of each root ranges from 25 to 35 grams, which makes them convenient for harvesting and use. The radish pulp is white or white-pink, dense and juicy, with a mild spicy taste, ensuring pleasant consumption in raw form.
One of the key features of the variety is its high yield, reaching 2.2-2.5 kg per square meter. In addition, "Market Queen" is distinguished by its resistance to low temperatures and bolting, which allows it to be grown in early spring periods without the risk of crop loss. These qualities make the variety one of the fastest-maturing and most reliable for the early season.
The radish is recommended for use in fresh form, especially for preparing spring salads and traditional okroshka. Thanks to its juiciness and mild spiciness, it complements a variety of dishes well, adding freshness and piquancy. For successful cultivation, it is important to observe proper soil preparation, sowing dates, and care, including feeding and proper storage of the crop, which contributes to maintaining the quality and taste characteristics of the roots.
One of the key features of the variety is its high yield, reaching 2.2-2.5 kg per square meter. In addition, "Market Queen" is distinguished by its resistance to low temperatures and bolting, which allows it to be grown in early spring periods without the risk of crop loss. These qualities make the variety one of the fastest-maturing and most reliable for the early season.
The radish is recommended for use in fresh form, especially for preparing spring salads and traditional okroshka. Thanks to its juiciness and mild spiciness, it complements a variety of dishes well, adding freshness and piquancy. For successful cultivation, it is important to observe proper soil preparation, sowing dates, and care, including feeding and proper storage of the crop, which contributes to maintaining the quality and taste characteristics of the roots.
Crop & resistance
Crop
Specifications
| Radish Type | |
|---|---|
| Growing Period | |
| Maturation Period | 20 - 25 days |
| Root vegetable: weight | 25 - 30 grams |
| Root: shape | |
| Root vegetable: color | |
| Registration year | 2008 |
| Catalog | Catalog → Radish |
| Manufacturer | Sedek |
| Country | Russia |
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Alternatives
Radish seeds · similar varieties
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