Potato Kyivskiy Svitank

Mid-early, universal use. The plant is erect and low, with light red-violet flower color. Tubers are round, large, with pink skin and creamy flesh, small eyes. High yield, good marketability, starch content 16-19%, excellent taste. Resistant to late blight, relatively resistant to phytophthora, rhizoctonia, moderately resistant to mosaic viruses, common scab, black rot, susceptible to leaf curl virus. Variety value: excellent taste qualities.