Potato Gorizont

Stable Yields and High Disease Resistance

The «Horizon» potato variety, developed by the Institute of Potato Research of NAAS, is a top choice for commercial farms facing soil-borne pathogen issues. This mid-early variety is specifically bred for resilience, allowing farmers to reduce dependency on intensive chemical protection protocols.

Field Application and Performance

With a growing season of 55–65 days, «Horizon» is a strategic tool for mitigating the risks associated with late-season blight and early blight. Its genetic resistance to golden potato nematode and potato wart makes it an indispensable asset for fields with a history of intensive potato cultivation.

• Crop Characteristics: The tubers, weighing between 50–130 grams, feature a clean, light-yellow skin and a white flesh, which holds up well against mechanical damage during harvesting and transportation.
• Culinary Profile: A starch content of 17–18% and a taste rating of 4.5/5 make this variety highly versatile. It does not disintegrate during boiling, making it a favorite for both retail markets and catering.
• Storage Efficiency: High resistance to wet bacterial rot and common scab ensures a low cull rate, allowing for safer, long-term storage in traditional and professional facilities.

«Horizon» represents a pragmatic approach to potato farming. By choosing this variety, growers effectively mitigate the risk of crop failure due to nematodes and soil bacteria. It is a highly reliable option for producers who prioritize cost-efficiency, consistent tuber size, and high-quality culinary outcomes without the need for excessive field interventions.