SKU #54835
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SIBERIAN FORMAT
Pepper
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Growing
Open Ground
Growth Strength
Determinant
Ripening Period
75 - 80 days
Fruit; color (technical maturity)
Dark Green
Prices in stores
from3.12 €per 1000 seeds
pack from 0.12 € per 30 pcs
11 offers from 6 stores
Store offers · 11 from 6 stores
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Available at: Dar Sad · Гелиос · Геліос · Growglobal · Lazareva · Сезон Удачи
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About product
SIBERIAN FORMAT — this is a new large-fruited mid-early pepper variety, distinguished by a powerful semi-determinate bush reaching 70-80 cm in height. The plant forms up to 12-15 very large, cube-shaped fruits with 3-4 chambers, each measuring about 10×16 cm and weighing 300-450 grams. The fruits have a glossy surface, dark green in technical ripeness and rich dark red when fully ripe.The fruit wa…
Growing
Open Ground
Growth Strength
Determinant
Ripening Period
75 - 80 days
Fruit; color (technical maturity)
Dark Green
Description
SIBERIAN FORMAT — this is a new large-fruited mid-early pepper variety, distinguished by a powerful semi-determinate bush reaching 70-80 cm in height. The plant forms up to 12-15 very large, cube-shaped fruits with 3-4 chambers, each measuring about 10×16 cm and weighing 300-450 grams. The fruits have a glossy surface, dark green in technical ripeness and rich dark red when fully ripe.
The fruit walls are 8-10 mm thick, providing a tender texture and pleasant flavor with a characteristic aroma. Due to these qualities, the pepper is suitable for fresh consumption as well as for canning and freezing. The variety is characterized by high yield and can produce a stable harvest even on less fertile soils, provided adequate watering.
SIBERIAN FORMAT requires fertile soil and regular watering to achieve maximum productivity. Its large and attractive fruits make this variety appealing for cultivation both in home gardens and for commercial purposes. Its versatility and high yield make it one of the promising options for gardeners and farmers.
The fruit walls are 8-10 mm thick, providing a tender texture and pleasant flavor with a characteristic aroma. Due to these qualities, the pepper is suitable for fresh consumption as well as for canning and freezing. The variety is characterized by high yield and can produce a stable harvest even on less fertile soils, provided adequate watering.
SIBERIAN FORMAT requires fertile soil and regular watering to achieve maximum productivity. Its large and attractive fruits make this variety appealing for cultivation both in home gardens and for commercial purposes. Its versatility and high yield make it one of the promising options for gardeners and farmers.
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Growth Strength
Growth Strength
Pepper varieties differ in growth strength, ranging from low-growing (30-40 cm) to tall varieties reaching 2-3 meters. Accordingly, they are divided into determinate and indeterminate varieties. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
75 - 80 days |
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Fruit; color (technical maturity)
Fruit; color (technical maturity)
Technical maturity of pepper occurs 20-45 days after flowering. Such fruits are fully formed and have light green, green, dark green, yellow, or cream color. |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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| Fruit; number of locules | |
| Fruit; wall thickness | 8-9mm |
| Registration year | 2015 |
| Catalog | Catalog → Pepper |
| Legal data |
Show · 4
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| Country | Russia |
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