YELLOW BUNCH

Yellow Bunch — a medium-early variety of sweet pepper, intended primarily for cultivation in plastic and glass-covered greenhouses. The vegetation period from seedling emergence to technical maturity is approximately 110-115 days. Sowing for seedlings is recommended in late February, followed by transplanting at the cotyledon stage. Transplanting into the ground is done at the end of May, providing optimal conditions for plant development.

The plant is semi-spreading and moderately leafy, ensuring good ventilation and fruit illumination. To form the bush, all side shoots and leaves up to the first fork must be removed, which promotes better development of main fruits and increases yield. Fruits have a rectangular shape with a smooth surface, measuring 9-10 cm in length, 6-7 cm in diameter, and wall thickness ranging from 5.5 to 6.5 mm.

Fruit color is green at technical maturity, and upon reaching biological maturity, they turn lemon-yellow, making them attractive to consumers. The average weight of one fruit is about 150 grams. The recommended planting scheme is 40 cm by 60 cm, providing sufficient space for growth and development of each plant. This variety is ideal for obtaining high-quality sweet pepper with excellent taste characteristics.