Bell pepper Metsenat

Patron — an early-maturing, high-yielding variety; technical maturity occurs on day 98-104, biological maturity on day 120-130 after emergence. The plant is semi-determinate, medium-height, densely branched, semi-spreading, reaching 130-180 cm. Fruits are heavy, large, conical, smooth, with rounded apex, three-chambered, weighing 300-410 g, measuring 16-18×9-10 cm, with pericarp thickness of 7-8 mm. Color is green in technical maturity and bright red in biological maturity. It features early maturity and high yield (7.8-13.0 kg/m²), prolonged and uniform fruiting period, high fruit load per plant, good branch reproductivity. Exhibits high ecological plasticity and resistance to adverse environmental factors. Resistant to tobacco mosaic virus and blossom end rot. Fruits are of universal use, with excellent flavor and commercial qualities. Intended for cultivation in heated and unheated polyethylene greenhouses of spring-summer rotation. Can also be grown in glasshouse greenhouses. Planting density — 3 plants/m² with two-stem pruning and support.