SKU #54808
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BIG SMARTY
Pepper
Агрофирма АэлитаUser rating
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Direction
Sweet
Growing
Open Ground
Ripening Period
80 - 100 days
Fruit; color (biological maturity)
Dark Red
Prices in stores
from15.83 €per 1000 seeds
pack from 0.32 € per 20 pcs
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Available at: Аэлита
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About product
Pepper variety "Big Smarty" is an early ultra-early variety that reaches technical maturity 80-85 days after germination. Plants are semi-spreading, medium height with dark green, slightly wrinkled medium-sized leaves. Fruits have a smooth, finely ribbed surface with a strong gloss, and a conical shape. In technical maturity, fruits are light green with anthocyanin tint, and in biological maturity…
Direction
Sweet
Growing
Open Ground
Ripening Period
80 - 100 days
Fruit; color (biological maturity)
Dark Red
Description
Pepper variety "Big Smarty" is an early ultra-early variety that reaches technical maturity 80-85 days after germination. Plants are semi-spreading, medium height with dark green, slightly wrinkled medium-sized leaves. Fruits have a smooth, finely ribbed surface with a strong gloss, and a conical shape. In technical maturity, fruits are light green with anthocyanin tint, and in biological maturity, they turn dark red or eggplant color.
Average fruit weight is 140-160 grams, length 10-12 cm, diameter 7-8 cm, wall thickness varies from 5 to 6 mm. Peppers have a sweet taste without bitterness, juicy and aromatic, making them versatile for various applications. They are ideal for fresh consumption, salads, stuffing, and processing into assortments, relishes, ajika, preservation, and freezing.
Variety "Big Smarty" is characterized by high yield, reaching 5-6.8 kg per square meter when grown under plastic covers. It is recommended to grow from seedlings, starting sowing in mid-February. Thanks to its early maturity and versatility, this pepper is an excellent choice for gardeners and farmers seeking high-quality, tasty harvests.
Average fruit weight is 140-160 grams, length 10-12 cm, diameter 7-8 cm, wall thickness varies from 5 to 6 mm. Peppers have a sweet taste without bitterness, juicy and aromatic, making them versatile for various applications. They are ideal for fresh consumption, salads, stuffing, and processing into assortments, relishes, ajika, preservation, and freezing.
Variety "Big Smarty" is characterized by high yield, reaching 5-6.8 kg per square meter when grown under plastic covers. It is recommended to grow from seedlings, starting sowing in mid-February. Thanks to its early maturity and versatility, this pepper is an excellent choice for gardeners and farmers seeking high-quality, tasty harvests.
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
80 - 100 days |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
120-160 grams |
| Fruit; wall thickness | 5-6mm |
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Fruit; length-to-diameter ratio
Fruit; length-to-diameter ratio
Pepper is divided into large, medium, and small based on fruit size. Measurements are taken along the length if the length exceeds the width, and along the width if the width is greater than or equal to the length. |
10-12cm x 6-7cm |
| Registration year | 2018 |
| Catalog | Catalog → Pepper |
| Manufacturer | Агрофирма Аэлита |
| Legal data |
Show · 5
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| Country | Russia |
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