Prices in stores
from16.42 €per 1000 seeds
pack from 0.14 € per 0.5 g
19 offers from 15 stores
Direction
Bitter
Growing
Open Ground
Ripening Period
110 - 120 days
Fruit: color (biological maturity)
Dark Red
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Store offers · 19 from 15 stores
19 offers in 15 stores — from 16.42 € per 1000 seeds.
Available at: Аэлита · Baza Proraba · bene-fit-com-ua · black-net-ua · chipoleto-ru · duvoflora-com-ua · gradinamax-ua · kopiyka-ua · Kostiuk · kvitanka-com-ua · metr-com-ua · olammarket-com-ua · Optoman · Shoptour · Порядок.ру
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Description
The 'Indian Elephant' pepper variety is a medium-early hot pepper that ripens within 120-130 days from germination to full biological maturity. The plant is tall and spreading, reaching a height of 190-200 cm, and does not require staking. Leaves are slightly wrinkled, and the fruits have a distinctive trunk-like shape, as reflected in the variety's name. In technical maturity, the fruits are light green, and upon full ripening, they turn dark red with a strong gloss.
The weight of one fruit ranges from 25 to 35 grams, with a wall thickness of approximately 2 mm. The flavor is spicy, moderately hot, with a strong aroma, making them versatile in culinary applications. The 'Indian Elephant' pepper is widely used in canning, fresh salads, and as a spice. Additionally, the fruits are suitable for producing vitamin-rich powder — paprika.
The yield of this variety is quite high, averaging about 3-3.5 kg per square meter. Due to its characteristics and versatility, this pepper variety is ideal for cultivation both in open ground and under plastic coverings, ensuring a stable and high-quality harvest.
The weight of one fruit ranges from 25 to 35 grams, with a wall thickness of approximately 2 mm. The flavor is spicy, moderately hot, with a strong aroma, making them versatile in culinary applications. The 'Indian Elephant' pepper is widely used in canning, fresh salads, and as a spice. Additionally, the fruits are suitable for producing vitamin-rich powder — paprika.
The yield of this variety is quite high, averaging about 3-3.5 kg per square meter. Due to its characteristics and versatility, this pepper variety is ideal for cultivation both in open ground and under plastic coverings, ensuring a stable and high-quality harvest.
Specifications
| Direction | |
|---|---|
| Growing | |
| Ripening Period | 110 - 120 days |
| Fruit | |
| Color (biological maturity) | |
| Shape | |
| Weight | 30-40 grams |
| Wall thickness | 2-3mm |
| Registration year | 2010 |
| Catalog | Catalog → Pepper |
| Manufacturer | Agrofirma Aelita |
| Legal data |
Show · 3
|
| Country | Russia |
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