Oat VILENSKY

Vilensky is a spring oat (Avena sativa L.) variety characterized by medium-early or medium-late maturity and medium plant height. This variety is hulled and belongs to the brunnea type. It has a short growing season ranging from 64 to 69 days, allowing for effective use in various climatic conditions. The mass of 1000 grains varies between 31-42 grams, indicating good grain quality and high nutritional value.

The Vilensky variety is distinguished by its resistance to lodging, ensuring crop preservation under unfavorable weather conditions. It is moderately susceptible to powdery and hard head smut, which enhances its disease resistance. Additionally, the variety exhibits drought tolerance, making it suitable for cultivation in regions with variable precipitation levels. High productivity of the variety is confirmed by variety trial results, where average yields ranged from 14.0 to 57.9 centners per hectare in various regions.

Vilensky is recommended for cultivation in the East Siberian and Far Eastern regions of Russia, including the Sakha Republic (Yakutia), Amur Oblast, and Primorsky and Khabarovsk Krais. Its adaptation to various climatic conditions and high yield make this variety in demand among agricultural producers. Due to its characteristics, Vilensky is suitable for both grain and forage use, expanding its application possibilities in the agricultural sector.