Flagship is a hop variety widely used in brewing due to its outstanding characteristics. It is characterized by a high content of aromatic substances, which gives drinks a rich and lasting taste. Thanks to stability and high yield, this variety is suitable for both light and dark beer varieties.
Flagship hops have excellent disease resistance, ensuring reliable growth even under unfavorable conditions. Its properties allow preserving quality during long-term storage, as well as ensuring taste stability in the final product.
As a result of using Flagship hops, brewing plants obtain an ingredient that contributes to creating drinks with a rich aroma and balanced taste. This makes the variety a popular choice among professional brewers striving for high product quality.
