Table Beet KRASTNYY BOGATYR'

KRASTNYY BOGATYR' is a mid-season table beet variety with a maturity period from 116 to 125 days from germination to technical ripeness. This variety is distinguished by its high marketability, yield, and uniformity of roots. The roots have a dark red color, cylindrical shape, and a diameter of up to 7 cm, with a small head that slightly protrudes above the soil surface. The flesh is juicy, dark red, and ringless, giving the product an attractive appearance and high taste qualities. The root mass varies from 230 to 550 grams.

Beet KRASTNYY BOGATYR' has excellent taste qualities and is suitable for a wide range of culinary applications. It is recommended for making vitamin juices, all types of culinary processing, canning, and freezing. Due to its juicy and tender flesh, this variety is perfect for various dishes and preserves while retaining its beneficial properties.

In addition, the variety is characterized by high yield — from 8 to 10.5 kg per square meter. It is resistant to diseases and drought, which ensures a stable and quality harvest. The beet is well-stored, which allows for its use over a long period after harvesting.