Table beet variety Avalanche is a unique white variety with pure white, perfectly round, and uniform root crops. This variety is distinguished by its attractive appearance, making it in demand both for fresh consumption and commercial cultivation. The root crops mature in 107-110 days, which allows them to be used both for sale in fresh markets and for long-term storage.
Avalanche boasts a powerful and healthy leaf apparatus, ensuring stable growth and high yield. The dry matter content in the root crops reaches 13%, while the sugar level (Brix) is 9.7%, indicating high quality and excellent taste. The variety is resistant to unfavorable growing conditions, making it unpretentious and accessible for cultivation both on an industrial scale and in home gardens.
The sowing rate is from 0.4 to 0.7 million seeds per hectare, which is optimal for obtaining a quality harvest. Thanks to its commercial qualities, taste characteristics, and original appearance, the Avalanche beet is an excellent choice for those who value the combination of aesthetics and beneficial properties in vegetables.
