BE 10911 is a mid-season table beet variety characterized by high yield and excellent market appearance. The vegetative period ranges from 115 to 130 days, allowing for cultivation in various climatic conditions. The root crops have a cylindrical or round shape with a smooth surface, measuring 14 to 18 cm in length and weighing 180 to 350 grams. The flesh is deep red, juicy, and sweet, ensuring high-quality taste.
The variety is known for its good storability, making it suitable for both long-term storage and processing. BE 10911 is resistant to several diseases, including cercosporosis, rhizoctonia, downy mildew, and phytonectosis, significantly reducing the risk of crop loss and enhancing production stability. The high plant density per square meter promotes efficient use of sowing area.
This table beet variety is versatile in application: it is suitable for fresh consumption as well as industrial processing. With its qualities and disease resistance, BE 10911 is a reliable choice for farmers seeking to produce a quality and tasty product with good preservation.
