Sorghum grain SLAVIANSKOE POLE 208® is an early-maturing variety intended for use as a fodder and food crop. This variety is characterized by white-grained kernels, making it versatile for the production of starch, alcohol, bioethanol, and cattle feed. Maturation occurs approximately on the 93rd day after sowing, which is about a week earlier than traditional varieties, allowing for a full harvest by the end of August.
Plants of this variety are low-growing, with a stem height of about 92-95 cm, which ensures resistance to lodging and facilitates harvesting. The stem and grain are characterized by high protein, starch, and fat content, which increases the nutritional value of the feed. The average yield of the variety in the region is about 29 c/ha, which exceeds the average standard by 2.8 c/ha, and protein collection per unit area is higher by 0.6 c/ha.
The SLAVIANSKOE POLE 208® variety is suitable for cultivation on arable land and is widely used in agriculture for feeding animals and producing food products. Due to its disease resistance and high nutritional qualities, it is a cost-effective choice for farmers seeking quality grain and fodder mass.
