Sea buckthorn from Lesosada is a product obtained from fruits grown under the warm Zakarpattia sun and processed without the use of chemicals. The jam and paste preserve all the beneficial properties of the berries: a rich profile of micro- and macronutrients (potassium, calcium, magnesium, iron, boron, phosphorus), as well as amino acids, carotenoids, and flavonoids. Thanks to the presence of serotonin – the 'hormone of happiness' – the product is not only beneficial but also brings pleasure from taste.
The benefits of sea buckthorn are manifested in strengthening immunity, accelerating metabolism, supporting the vascular system, and stimulating digestion. The composition also includes vitamins that help normalize blood pressure and reduce cholesterol levels, as well as promote the elimination of toxins from the body.
Paste and jam maintain their properties for 12–24 months when stored at 0 °C to 25 °C and relative humidity not exceeding 75 %. The product is completely eco-friendly: without preservatives, dyes, and other additives. This makes it an ideal choice for those who value natural products with maximum health benefits.
