SKU #65358
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Premier
Radish
SedekUser rating
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Redis Type
Radish
Growing Period
Spring, Summer
Maturation Period
20 - 25 days, 25 - 30 days
Root vegetable; weight
20 - 25 grams, 25 - 30 grams
About product
The 'Premier' radish is an early-maturing vegetable with round, pink root crops that feature a white, thin tip. The mass of the root crops typically ranges from 18 to 22 grams, but can increase to 25-30 grams without losing consumer qualities if harvesting is extended by 25-28 days. The radish flesh is white-pink, tender, juicy, and crunchy with a mild, slightly spicy taste, making it particularly…
Redis Type
Radish
Growing Period
Spring, Summer
Maturation Period
20 - 25 days, 25 - 30 days
Root vegetable; weight
20 - 25 grams, 25 - 30 grams
Description
The 'Premier' radish is an early-maturing vegetable with round, pink root crops that feature a white, thin tip. The mass of the root crops typically ranges from 18 to 22 grams, but can increase to 25-30 grams without losing consumer qualities if harvesting is extended by 25-28 days. The radish flesh is white-pink, tender, juicy, and crunchy with a mild, slightly spicy taste, making it particularly attractive for fresh consumption.
The variety is characterized by high yield, reaching from 1.9 to 2.9 kg per square meter, as well as high marketability and prolonged retention of root crop qualities after harvest. Sowing seeds is recommended in open ground in April-May or July, with subsequent harvest in August-September. The planting scheme is 4-5 cm between plants and 20-30 cm between rows.
The Premier radish is ideal for fresh consumption, as well as for preparing salads and traditional dishes such as okroshka. Thanks to its taste qualities and attractive appearance, this variety is popular among gardeners and consumers who value early and quality vegetables.
The variety is characterized by high yield, reaching from 1.9 to 2.9 kg per square meter, as well as high marketability and prolonged retention of root crop qualities after harvest. Sowing seeds is recommended in open ground in April-May or July, with subsequent harvest in August-September. The planting scheme is 4-5 cm between plants and 20-30 cm between rows.
The Premier radish is ideal for fresh consumption, as well as for preparing salads and traditional dishes such as okroshka. Thanks to its taste qualities and attractive appearance, this variety is popular among gardeners and consumers who value early and quality vegetables.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
| Redis Type | |
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Growing Period
Growing Period
For autumn-winter cultivation of radish, varieties with low branching and short growing period are preferable, which exhibit strong root growth under low light conditions. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
20 - 25 days, 25 - 30 days |
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Root vegetable; weight
Root vegetable; weight
Carrot roots vary in weight from 60-150 g, sometimes 300-500 g. |
20 - 25 grams, 25 - 30 grams |
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Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
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Root vegetable; color
Root vegetable; color
Carrot root can be orange, red-orange, pink, yellow, white, purple. The intensity of color depends on the content of pigments. |
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| Registration year | 2008 |
| Catalog | Catalog → Radish |
| Manufacturer | Sedek |
| Country | Russia |
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