White Raspberry

White Raspberry is a medium-early potato variety characterized by high yield and stable fruiting. The tubers of this variety are very large, round-oval in shape, with white skin and creamy flesh. They have moderate eye depth and excellent storage longevity, making this variety convenient for long-term storage and transportation.

Plants of this variety feature tall, upright stems with dark green, medium-sized leaves. The flowers are white, and the stem is very thick, providing strength and resilience to the crop. White Raspberry is resistant to sprouting of eyes during harvest, which helps preserve tuber quality.

This potato variety is known for its taste and good culinary properties: it cooks well and contains 16-17% starch, making it versatile for various cooking methods. White Raspberry meets the requirements of both gardeners and industrial producers, combining high quality, high yield, and ease of use.