Medium-late potato variety. The variety stores well. Excellent taste. Resistant to mechanical damage and drought. Recommended for regions with unfavorable climatic and soil conditions. Suitable for chip production. For high yields, recommended planting distance of 28-30 cm between tubers and 75 cm between rows. Due to its long dormancy period, seeds store well. Accumulates starch in a short vegetation period. Excessive application of nitrogen fertilizers will delay maturity and reduce storage quality. Responsive to fertilizers. Nitrogen application up to 160 kg/ha. Along with potassium (150 kg/ha, class C) and P2O5 (100 kg/ha, class C), magnesium (60 kg/ha) is recommended. Use potassium sulfate to maintain starch content.
YIELD: 400-600 t/ha
VEGETATION PERIOD: medium-late
days (from emergence): 80-95
TUBER DESCRIPTION
culinary type: D
tuber shape: oval-round
eye depth: shallow, medium
skin: white
flesh color: white (pale cream)
starch content: 20% and above
tuber size: medium to large
marketability: up to 97%
dormancy period: long
RESISTANCE
nematode: Ro 1, Ro 4
virus Y (PVY): very high
virus A (PVA): very high
leaf curl (PLRV): very high
common scab (Steptomyces scabies): high
blackleg (Erwina spp): high
late blight (Phytophthora infestans): high
brown spot: high
iron spot: medium