The Wonder parsley is a fast-maturing plant, ripening within 65 days. This variety is distinguished by its high cold hardiness and ability to quickly recover after cutting, ensuring a constant supply of fresh greens. The leaves are dark green, about 30-45 cm in length, have a triangular shape, and medium leaf density. Petioles are of medium length and thickness, without anthocyanin, giving the plant a neat appearance. The greens have a pronounced and pleasant aroma, making parsley an excellent addition to various dishes.
Wonderful parsley differs in high yield: from one square meter, you can collect from 2.1 to 6 kg of greens, depending on growing conditions and the method of yield accounting (leaves or total plant weight). In addition to the leafy part, the rootstock of this variety is also used, which has a pleasant taste and aroma. The plant forms a beautiful rosette of leaves, which is widely used in cooking - for preparing salads, spices, as well as for canning, freezing, and drying.
This variety is recommended for growing in personal subsidiary holdings and is suitable for all regions. Thanks to its characteristics, such as high productivity, fast maturity, and excellent aroma, Wonder parsley will be an excellent choice for those who value fresh greens and want to diversify the taste of their dishes with natural spices.
