Bell pepper Zaznayka

Zaznayka — a high-yielding, early-maturing variety; technical maturity occurs on day 110-115, biological maturity on day 145 after emergence. The plant is semi-determinate, very vigorous, upright, moderately branched, reaching 80-110 cm (up to 150-170 cm in covered greenhouses). Flowers, fruits, and pedicels are oriented upward. Fruits are dense, heavy, juicy, heart-shaped-prismatic, three- to four-sided, measuring 7.8×7.8 cm, weighing 160-260 g; pericarp thickness 8-10 mm. Pedicel is short and thickened. Seed cavity is small. In technical maturity, fruit color is green; in biological maturity — red. Characterized by high fruit flavor, increased storability and transportability, low flower drop. Unique fruit arrangement simplifies plant care. Resistant to tobacco mosaic virus. Intended for spring-summer crop rotation in unheated and heated greenhouses. Planting density 3-5 plants/m2. Plants form 2-3 branches with support.