Magic — a high-yielding, early-maturing variety: technical maturity is reached on day 100-110, biological maturity — on day 125-130 from emergence. Plant — semi-determinate, medium-height. Plant height 100-170 cm depending on growing conditions. Fruit — green/red, blunt, irregular, large cone, weighing 180-200 g, measuring 13-15×7-8 cm; pericarp thickness 6 mm. Fruits are very tasty, suitable for home cooking and canning. Resistant to tobacco mosaic virus and tip rot. Intended for cultivation in spring unheated and heated greenhouses, as well as winter-spring rotation. Planting density 3-5 plants/m2.
