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Pepper

IZYUMINKA

Cultivation
Open Ground
Ripening Period
110 - 120 days
Fruit; color (technical maturity)
Dark Green
Fruit; mass
120-160 grams
Offers: 2
Where to buy
Price range
14 - 19 UAH
Views
3
Reviews
0
Producer
ICG SO RAN
Fruit; wall thickness
8-9mm
Country
Russia
Registration Year
2006
Description IZYUMINKA
Pepper variety "Izyuminka" is a medium-maturing, large-fruited Siberian selection, intended for cultivation in open ground and under plastic coverings. The plant is compact, bushy, reaching 50 to 70 cm in height, and does not require pruning. Leaves are large, dark green, and wrinkled, promoting good growth and fruiting. The period from germination to harvest is about 125 days, allowing for a stable and abundant yield in moderate climates.

The fruits of pepper "Izyuminka" are large, cylindrical, smooth, and highly glossy. In technical maturity, they are dark green, and in biological maturity, they are bright yellow with thick walls of 8-9 mm. Fruit weight varies from 150 to 200 grams. The pepper has an excellent flavor and rich aroma, making it versatile for fresh consumption, home cooking, canning, and processing. High yield and disease resistance are additional advantages of this variety.

Variety "Izyuminka" is characterized by intensive and abundant fruiting, as well as high commercial yield, making it attractive for cultivation both in private plots and for commercial purposes. Due to its qualities and adaptability to Western Siberian conditions, this pepper is a reliable choice for gardeners aiming to obtain delicious and high-quality harvests.
Specifications IZYUMINKA
Cultivation
Open Ground
Ripening Period
110 - 120 days
Fruit; color (technical maturity)
Dark Green
Fruit; mass
120-160 grams
Fruit; wall thickness
8-9mm
Country
Russia
Registration Year
2006
Catalog
Varieties
Vegetable Crops
Manufacturer
ICG SO RAN
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