Originator — "Selgen, a.s.", Czech Republic. Green pea variety, leafless (upright) type. Seed — green color, from round to oval shape, medium size. Plant — height 75–85 cm. Stem — bluish-green. Total number of internodes — 17–19, up to first flower — 12–16. Flower — maximum two per node, rarely one, white and large. Pod — straight, rarely slightly curved with blunt tip, 5–6 cm long. Average number of seeds per pod — 6–7, maximum — 8. 1000-seed weight — 240–260 g. Good taste and cooking qualities. Early maturing. Drought-tolerant, moderately resistant to shattering. Intensive type variety, suitable for direct combine harvesting. Sowing rate — 1.2–1.4 million viable seeds per hectare. Weakly susceptible to diseases. Agronomic practices are standard for the growing region. High-yielding variety. Harvesting is recommended when grain moisture is 17–18%. Potential yield — 45.0–50.0 c/ha. Intended for food and feed use. Recommended for cultivation in the Polissia, Forest Steppe, and Steppe regions.
