Field pea Effektnyi

Stable yields with minimal effort: "Efektnyi" peas

In modern Ukrainian agriculture, the choice of sowing material is shifting towards varieties capable of mechanical harvesting without losses. The "Efektnyi" pea variety, a product of the NAAS Ukraine research team, is a direct answer to the needs of farmers looking for predictability in the field rather than just raw yield numbers.

Technological efficiency as the main advantage

The key strength of this semi-dwarf, semi-leafless variety lies in its morphology. Thanks to its tendril-type leaves, the plants form a sturdy structure that is highly resistant to lodging. This is a critical factor for direct harvesting: "Efektnyi" minimizes grain losses during the harvest season, which is often the biggest challenge with traditional varieties.

Production specifications

• Vegetation period: 70–80 days. This classifies the variety as medium-early, allowing it to bypass peak summer drought conditions.
• 1000-seed weight: 260–280 grams. Large, commercial-grade grains in demand for both the food industry and export.
• Protein content: 20–22%. A stable indicator that meets market standards for food-grade peas.

Who is this variety for?

"Efektnyi" is an optimal choice for farms that prioritize intensive technology and combine harvesting. The variety demonstrates excellent suitability for direct combining, which reduces fuel costs and field time. It is a reliable crop rotation element for those seeking a balance between technological efficiency and consistent total output.

Despite its average plant height, the variety shows high adaptability to various soil types across Ukraine, confirming the breeding value established by the Institute of Agriculture and the V. Ya. Yuriev Institute of Plant Production.