Zagraya Odeska
Wheat
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About product
Description
The variety exhibits high resistance to multiple stress factors and diseases, including frost, drought, brown rust, and powdery mildew. Due to these traits, Zagraya Odeska demonstrates reliability and stability under diverse climatic conditions. The ears are large and spike-like, with red-colored, elongated grains, positively affecting the quality and commercial characteristics of the harvest.
The grain quality of this variety is high: protein content ranges from 13.3% to 14.6%, and the thousand-grain weight is 43–46 g. The baking properties of the grain provide a good balance of gluten and elasticity, making it highly sought after for bakery products. The recommended seeding rate is 4.5–5.5 million germinating seeds per hectare, promoting optimal plant development and maximum productivity.
Crop & resistance
Crop
Disease resistance
Specifications hover over for a hint about the specification
| Type of Development | |
|---|---|
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Wheat Type
Wheat Type
Biologically hard wheat differs from soft wheat in its greater demand for soil fertility and agronomic conditions (especially regarding field cleanliness from weeds), lower drought resistance and plasticity, relatively weaker root development, especially nodal roots, and lower ti... |
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| Plant; height | 90-100 cm |
| Seed: mass 1.000 pcs seeds | 40-45 grams |
| Number of productive stems per hectare | 4.5-5.0 million pcs |
| Registration year | 2010 |
| Catalog | Catalog → Wheat |
| Legal data |
Show · 1
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| Country | Ukraine |
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