Vals

Rice VALS — an excellent choice for those who value high yield and reliability. This variety is characterized by long, beautiful grains with a pleasant shape, which are perfect for a variety of dishes — from classic cooked rice to exquisite side dishes.

VALS ripens in 4-4.5 months, allowing for a stable harvest even in the conditions of the central region. The plant is resistant to lodging and shedding, and is well protected against common diseases, which facilitates care and reduces the risk of losses. Thanks to these qualities, VALS will become a reliable assistant in your garden or on your farm.