Rice Fagot

Field Performance: A Stable Choice for Organic Farming

The 'Fagot' rice variety, developed by the Institute of Rice of the UAAS, is the preferred choice for agronomists focused on consistency and organic production standards. The variety demonstrates predictable performance in the field, which is essential for efficient crop rotation planning and harvest logistics.

Field Dynamics and Maturity

With a vegetative period of 110–115 days, 'Fagot' fits perfectly into the production cycle of southern agricultural regions. Its reliable maturity window (max 120 days) eliminates the need for emergency grain drying, significantly reducing energy costs. Field operations have shown the variety to be highly responsive to soil quality, with yields reaching 8–9 tons per hectare, cementing its reputation as a top-tier product in Ukrainian breeding.

Operational Features for Growers

• Processability: The round-grain structure is ideal for industrial processing, ensuring a high yield of finished rice kernels.
• Organic Potential: Specifically adapted for organic farming, 'Fagot' produces clean, high-quality grain suitable for baby food production when soil fertility is managed correctly.
• Harvest Efficiency: Agronomists appreciate the uniformity of the crops, which minimizes grain loss during threshing and simplifies the calibration of harvesting machinery.

If you are looking for a variety that balances high marketability with low cultivation risks, 'Fagot' is a proven asset. It is a reliable, high-performance variety designed to deliver top-quality raw material for the health food industry without the need for harsh chemicals.