KOMSOOMOL 100 is a rice variety (Oryza sativa L.) of medium-late ripening, specifically recommended for cultivation in the Krasnodar Krai. It demonstrates high yield, with the region's average being 82.1 c/ha, reaching 89.2 c/ha in Krasnodar Krai. The maximum recorded yield was 103.8 c/ha, confirming its high productivity and adaptation to the region's climatic conditions.
The variety is characterized by resistance to shattering and lodging, which significantly facilitates the harvesting process and reduces yield losses. The mass of 1000 grains is within the range of 29-30 grams, indicating large grain size and high raw material quality. The technological and culinary properties of KOMSOOMOL 100 rice are recognized as excellent, making it in demand for both industrial production and home use.
Due to its characteristics, this rice variety is suitable for various cooking methods, providing a tasty and nutritious product. High resistance to adverse factors and stable yield make KOMSOOMOL 100 a profitable choice for farmers seeking to obtain a quality and competitive crop.
