Parsley of the IRINCA variety represents a French type of leafy curly parsley with intensely green, strongly curly, and upright leaves. This variety is characterized by medium growth strength and long stems, which ensures ease of packaging and transport of plants. Thanks to its structure and color, IRINCA parsley has a rich aroma and exquisite taste, making it in demand both for fresh consumption and for drying and freezing.
The variety is characterized by high productivity and disease resistance, which allows obtaining quality greens even under unfavorable growing conditions. The vegetation period is about 90 days from sowing to technical ripeness, which ensures timely harvest collection and the possibility of regrowth after cutting. IRINCA parsley is well suited for growing both in open ground and in pots, which expands its usage possibilities in various conditions.
A feature of the variety are upright leaves, which significantly facilitate the packaging process and make the plant more convenient for commercial growing and sales. High resistance to diseases and the ability to maintain leaf quality under unfavorable conditions make IRINCA an excellent choice for farmers and gardeners seeking to obtain a stable and quality crop of greens.