KORNEI

Pepper variety KORNEI is a powerful plant reaching 60-70 cm in height, suitable for cultivation both in open ground and protected soil. The period from germination to fruiting begins at 120-135 days. Fruits are conical, drooping, glossy, weighing 180-220 g. In technical ripeness, they are green, while in biological ripeness they turn bright red. Fruit walls are 6.5-7 mm thick, ensuring juiciness and firmness.

This variety is characterized by high yield and fruit quality, with excellent appearance and resistance to main pepper diseases. Fruits are thick-walled, juicy, with a delicate sweet taste and strong aroma, making them popular among consumers. Due to their taste and structure, KORNEI pepper is ideal for fresh consumption, stuffing, freezing, and preservation.

KORNEI pepper is a popular heirloom variety valued for its taste and crisp texture. It can reach up to 30 cm in length and has a horn-like shape, giving it an attractive appearance. For successful cultivation, timely abundant watering, soil loosening, and fertilization are required. With proper care, the plant can provide a bountiful harvest and beautiful flowers for several years.